Tag: Striped Bass

Citrus Baked Striper

By Seth Fera-Schanes Access to multiple bodies of water ensures New Yorkers have a constant supply of fresh seafood. ¬†The ocean’s bounty finds its way into restaurants across the city and to fish counters in places like Citarella and Eataly. ¬†However, if one was so inclined that person […]

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